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  • The Royal Soirée
  • Menu
    • Lunch Specials
    • Starters
    • Salads
    • Traditional Dishes
    • Po'Boys & Burgers
    • Boils & Platters
    • Wangs
    • Nola Staples
    • Dessert
    • Happy Hour
    • Libations Menu
    • Brealfast Menu
    • Sunday Brunch
    • Download the Menu
  • Place Your Order Online
  • Contact Us
    • Contact Us
    • Come Work with Us!
  • More
    • Home
    • About Us
    • Mardi Gras Brunch
    • The Royal Soirée
    • Menu
      • Lunch Specials
      • Starters
      • Salads
      • Traditional Dishes
      • Po'Boys & Burgers
      • Boils & Platters
      • Wangs
      • Nola Staples
      • Dessert
      • Happy Hour
      • Libations Menu
      • Brealfast Menu
      • Sunday Brunch
      • Download the Menu
    • Place Your Order Online
    • Contact Us
      • Contact Us
      • Come Work with Us!
  • Home
  • About Us
  • Mardi Gras Brunch
  • The Royal Soirée
  • Menu
    • Lunch Specials
    • Starters
    • Salads
    • Traditional Dishes
    • Po'Boys & Burgers
    • Boils & Platters
    • Wangs
    • Nola Staples
    • Dessert
    • Happy Hour
    • Libations Menu
    • Brealfast Menu
    • Sunday Brunch
    • Download the Menu
  • Place Your Order Online
  • Contact Us
    • Contact Us
    • Come Work with Us!

Menu / Price List

TRADITIONAL DISHES

UNCLE BUDDY SPECIAL

$22

New Orleans style red beans and rice served with

4 deep fried chicken wings with honey butter

cornbread.

SPECIALTY CAJUN PASTA WITH CATFISH

$23

Deep fried catfish  served  over a

bed of angel hair pasta, drizzled with a creole

cream sauce.

SPECIALTY CAJUN PASTA WITH SHRIMP

$25

Deep shrimp  served  over a

bed of angel hair pasta, drizzled with a creole

cream sauce.

SOUTHERN GOODNESS

$24

Your choice of grilled or fried pork chops served

with greens, baked spaghetti and cheese with

potato salad.

SHRIMP STEW

$19

Stewed shrimp & potatoes with smoked sausage

served over rice.

YAKAMIN

$17

A flavorful noodle soup with beef and broth

served with hard boiled eggs and green onions.

GRANDMA'S SMOTHERED CHICKEN

$27

A Helen C. Franklin portion of chicken pieces

simmered in a mixed robust gravy over rice with

greens and potato salad.

HWY. 23

$26

Fried or Blackened catfish on a bed of dirty rice

drizzled with a crawfish creole cream sauce.

Our menu is designed to provide an authentic flavorful experience of  Southern Louisiana .

Copyright © 2025 Parish 1807 Grill - All Rights Reserved.

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A Sophistorachet Series: Mardi Gras Brunch

Come indulge in the best Louisiana down-home cooking right here in Tulsa, then stay and vibe with us as the brunch turns into a full Mardi Gras celebration. Good food. Great music. Unmatched energy. 


DATE:  Saturday, February 28, 2026

TIME:  11:00 a.m. - 3:00 p.m.

LOCATION:  C'est Bon Kitchen & Libations

Click for more information

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